Still Life
By:Elisabeth Luard
Published on 2013-05-09 by A&C Black
When her children flew the nest, Elisabeth Luard decided it was time to discover new worlds, beyond the family. As a prize-winning food writer, she chose to explore through her cookery. Guided by a trail of enticing aromas and flavours, Luard travels from kitchen to field to restaurant, taking us on a journey that criss-crosses the globe, from the gastronomic delights of the Bosphorus to life in the Arctic circle and the glitzy cuisine of Hollywood. Full of the sparkling anecdotes of the people she meets, and scattered with exotic recipes picked up along the way, Elisabeth Luard provides a window into fragile, often vanishing, ways of life as she explores new countries through the kitchens, market places and traditions of the locals. Funny, uplifting and insightful, Still Life offers a fresh look at the world outside the family.
This Book was ranked at 24 by Google Books for keyword still life.
Book ID of Still Life's Books is EFwhgDsoD0gC, Book which was written byElisabeth Luardhave ETAG "RaDpnCD5dKc"
Book which was published by A&C Black since 2013-05-09 have ISBNs, ISBN 13 Code is 9781408840177 and ISBN 10 Code is 1408840170
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Book which have "464 Pages" is Printed at BOOK under CategoryBiography and Autobiography
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Book was written in en
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